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Heat oven to 160c.

Ingredients,

4 eggs

300gm sugar

220gms coconut

2 cups craisins

2tsp vanilla

Beat egg whites until stiff, then add the sugared beat. Fold in the coconut, crasins and vanilla. Spoon onto cool oven tray, lined with baking paper.

Bake for 15-20 mins.

EHJOY, these are delicious


 

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Kitchen Kapers
Ashburton Arcade
105 Tancred Street
Ashburton

Email: kitchenkapers@xtra.co.nz
Phone: 03 308 8287

Hours:
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Saturday 10:00am - 1:00pm

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